Handheld Foods Bonanza! w/Flik (Grades: 2-5+)-AM & PM Half Day, July 14-18
Camp Topics: Handheld Foods Bonanza!
Grades Served: 2 Programs, AM-Grades 5+ & PM-Grades 2-4
Location: Berwick Academy, 31 Academy Street, South Berwick, ME
Organization & Instructors: Berwick Academy FLIK Dining Staff
Dates: July 14-18
Grades: 5+
Time: AM, 9:00 a.m.-12:00 p.m
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Dates: July 14-18
Grades: 2-4
Time: PM, 12:00 p.m.-3:00 p.m.
Cost: $250
AM & PM Half-Day Options for Full Day Experience: We have half-day options available this week. Please browse our offerings by logging into
CampBrain. Some options are available in Base Camp and other complementary enrichment programs. If you need assistance or can’t find an option to extend your child’s day into a full-day experience, please
email our office.
AfterCare Available: Please add on AfterCare at during the registration process if you wish to extend your child's camp day to 5pm.
Transportation Available: Pick-up and drop-off locations in Exeter, Portsmouth, Kittery, & York. Add a weekly transportation pass during registration to access our transportation offering.
Scholarships Available: We are committed to making camp accessible. Full and partial subsidies are available for our STEAM Camps. Don’t let cost be a barrier—apply for financial aid
here.
Registration Process: Register On Campbrain
Cook, create, and taste your way through an exciting culinary journey! In our state-of-the-art commercial test kitchen, young chefs will craft delicious handheld treats under the guidance of expert Berwick Academy FLIK chefs while mastering essential kitchen techniques. With outdoor play and activities coordinated by Berwick Summer Programs, this camp offers the perfect mix of hands-on learning, creativity, and summer fun!
Handheld Foods Bonanza: A Culinary Adventure!
Get ready to chop, mix, and create in Handheld Foods Bonanza, where every dish is designed to be as fun to eat as it is to make! In our modern, certified kitchen, young chefs will team up with expert FLIK chefs to craft a delicious lineup of handheld favorites—from savory bites to sweet treats.
With hands-on instruction, exciting challenges, and plenty of tasting opportunities, campers will sharpen their skills in flavor, technique, and presentation. Whether mastering the perfect sandwich, assembling gourmet wraps, or crafting flaky pastries, each session is packed with creativity, teamwork, and kitchen confidence.
Come hungry for knowledge, leave with a collection of recipes, and impress everyone at home with your newfound culinary skills. Don’t miss this chance to cook, taste, and savor the joy of handheld foods!
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